Why Made-to-Order Takes 8–15 Days (And Why It's Worth It)

If you have ordered from us, you have seen the number: production time 8 to 15 days. In a world where two-day shipping is the default, that deserves an explanation. Here is the honest one.

Nothing exists until you order it

We do not hold inventory. There is no warehouse in Texas with three hundred crimson polos in size large waiting for someone to want one. When you place an order, that garment gets cut, printed, and sewn specifically for you. The 8 to 15 days is the time that actually takes.

Why sublimation printing adds time

Our all-over prints are not screen printed onto a finished shirt. The design is printed onto transfer paper, heat-pressed into white polyester fabric at around 400 degrees, and only then is the garment cut and assembled from the printed panels. That is why the color runs edge to edge with no cracking and no fade — the dye becomes part of the fiber rather than sitting on top of it.

It also means every step happens in sequence. You cannot print a shirt that has already been sewn.

What you get in exchange for the wait

  • Prints that survive the season. Sublimated color does not peel off in the wash the way a screen print does.
  • Sizes that actually exist. Our polos run S through 5XL. Nobody stocks that range because most of it would sit unsold.
  • No dead stock. The apparel industry destroys an enormous volume of unsold clothing every year. Making one garment at a time is the only way we know to avoid contributing to it.
  • Colorways worth keeping. Ten Tradition Polo colorways exist because none of them requires us to gamble on a minimum order quantity.

Planning around it

The practical advice: if you need a polo for a tournament, a scramble, or a league match, order about three weeks out. That covers production plus transit with room to spare. For gifts, work backward from the date the same way.

Orders over $100 ship free within the U.S., and you will get tracking as soon as the garment leaves production.

Own the moment.

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